Skip to main content

Event Details

Event Status
Registration Open
Event ID
8109
Event Name
Cooking with canned deer meat- Quesadillas!
Program
Outdoor Skills

Registration Open 10 of 10 seats remaining

Location

Location:

4130 Adventure Trail, Rapid City, SD 57702

Schedule

Date & Times:
Nov 12, 2024 6:00PM - 7:30PM MST

About this Event:

Cooking with canned deer meat: Quesadillas!

Join the Campus crew for a night of cooking with canned deer meat and getting your hands on all the equipment for canning your wild game meats.

Details

Organized by:

Jacob Mellum

Cancellation Policies:

If you are no longer planning on attending this class, please cancel your registration so that those on the waiting list will have a chance to attend.

Event Policies:

Minimum Age Policies:

There are no minimum age policies

Maximum Age Policies:

There are no maximum age policies

Map:

About the Program

Overview:

Learn how to kayak/canoe, cook in the outdoors, cross-country ski, snowshoe, and survive in the wilderness.
These courses introduce folks to practical skills for enjoying South Dakota’s landscape.  Classes include kayak and canoe classes on flat and moving bodies of water, skills for how to start a fire and cook on an open fire, and skills for wilderness survival.  During the winter months, these courses also include snowshoeing and cross-country skiing.