Skip to main content

Back to Events

Event Details

Event Status
Full Event with Waitlist
Event ID
7250
Event Name
Deer Processing class
Program
Learn to Hunt

Full Event with Waitlist 1 seats remaining on waitlist

Join Waitlist

Although this event is full, we can contact you when others cancel or if more room is available.

The event organizer will either call or send an email as the event is available for new registrations.

Join Waitlist

Location

Location:

Rapid City Outdoor Campus, Rapid City, SD 57702

Schedule

Date & Times:
Sep 25, 2024 6:00PM - 9:00PM MST

About this Event:

In this class we will show you how to butcher and process your deer, elk or pronghorn. A deer will be butchered from start to finish during this class. We will be cutting steaks, roasts and grinding burger. We will also discuss jerky, canning and recipes to help you use your harvest to its potential all while learning a valuable and cost-effective skillset. The whole family is invited!

Details

Organized by:

Clint Whitley

Cancellation Policies:

If you are no longer planning on attending this class, please cancel your registration so that those on the waiting list will have a chance to attend.

Event Policies:

Minimum Age Policies:

There are no minimum age policies

Maximum Age Policies:

There are no maximum age policies

Map:

About the Program

Overview:

Learn to scout, hunt, shoot, harvest, process and cook wild game. 
Each learn to hunt class builds confidence in novice hunters and allows them to advance their skillsets towards becoming an independent hunter. Starting with scouting and finding places to hunt, students begin to lay the foundation for how they could plan a hunting experience in the field. From there, our instructors provide instruction in necessary gear, licenses, and skills needed to harvest the species of choice. From there, students learn how to successfully and ethically harvest the species of their choice, process the meat to prepare it for cooking, and finally cook their harvested wild game.